Yesterday afternoon, we welcomed Jordan Maxwell & SALT Textiles in-store at Couverture for an intimate workshop on food-waste natural dyes and Furoshiki. Situated on our mezzanine floor, guests gained a practical insight into botanical extracts and learnt the basics of natural dyeing - including natural fibres such as rosemary, onion skins, marigold, indigo and bundle dyeing, a method that creates fun psychedelic colours.
We will be hosting more workshops throughout the year, so to keep up to date with all activities, sign up to our newsletter below.
For further information on SALT Textiles, please see here: https://www.salt-textiles.com/
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